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Monday, September 3, 2012

Eating Cuy (Guinee Pig)

After living in the Andes Mountains for four months, Nisha and Katie have finally attempted to eat "cuy". We were invited to a restaurant owned by a member of the church who prepared a special plate for Nisha. It was the "cuy" without the head or legs which are normally served. But Matthew and Becca enjoy eating "guinee pig" as seen in the pictures below.


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